Sous Chef
Seasonal: Sous Chef
Jupiter Artland is looking for a creative and ambitious Sous Chef to work alongside the Chef. Possibility of living on site if needed.
Main Purpose
Ensure the smooth running of our Seasonal onsite restaurant and take away is delivering excellent
service and high-quality food, whilst open to the public, working with the team to ensure private events, groups etc are catered for.
To organise and control the efficient and economic production of quality food within the allowed
budget, whilst maintaining high standards of cleanliness and hygiene.
Continue to find new and exciting ways to ensure our guests are left with 5* experience.
Push The standard of the food offer with the objective of achieving Awards.
Key responsibilities, tasks and duties
Overall responsibility for managing all aspects of the kitchen environment.
Complying with legislation of all current Health and Safety food hygiene regulations, stock control
and administration procedures.
Ensuring all equipment is cleaned, organised and well maintained.
Demonstrate a passion for food, presentation and service. Ensuring consistent delivery of a smooth
and high-quality food service.
Prepare, cook and serve hot and cold meals ensuring all dishes are made to the highest of standards.
Experience to plan menu’s and produce high quality wholesome dishes cooked at the highest quality
and standard.
Monitoring portion and waste control in order to minimise food waste.
Ensure the whole team displays the Visit Scotland 5* requirements.
Essential Skills
Food Hygiene Certificate
HACCP Training
COSHH Training
Ability to cater to various dietary requirement.
Previous kitchen experience in a busy, fast paced kitchen
Understanding of food costs and profit margin
Great Organisational Skills
Remain calm and focused under pressure, demonstrate a positive attitude at all times
Excellent communication skills, leadership, planning and organisational skills
Hours: April – September (Wednesday, Thursday, Friday, Saturday & Sunday’s)
Salary: Depending on Experience
To apply please send a CV and covering letter to [email protected]. For further information please contact [email protected] or give us a ring on 01506889900.
To apply either complete the form below or send a CV and covering letter to Hire@jupiterartland.org .
For further information please contact [email protected] or give us a ring on 01506889900.
Applicants must be received by Friday 14th February 2025 at 1pm.
Vacancy application form
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